Palm kernel oil is extracted from palm fruit. It is dark black in colour and distinguishes itself with a unique strong taste and smell.
Popular for its healing properties across certain regions in Africa and Asia, palm kernel is known to offer numerous health benefits that help prevents and heal life-threatening illnesses.
It is also useful for cooking as it is free of cholesterol. As a matter of fact, medical practitioners do advise people suffering from heart problems and high cholesterol level to make use of palm kernel oil when cooking because it is more beneficial to their health.
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